Sydney Postharvest Laboratory is available to co-ordinate links between growers, wholesalers and exporters.  It may be possible to fill a market lull with fresh vegetable from Australia. Please contact Sydney Postharvest Laboratory for further information.
 

A = Available

P = Peak

Vegetables

Jan

Feb

Mar

Apr

May

Jun

Jul

Aug

Sep

Oct

Nov

Dec

Red radish

A

A

A

A

A

A

A

A

A

A

A

A

Rhubarb

A

A

A

A

A

A

A

A

A

A

A

A

Shallot

A

A

A

A

A

A

A

A

A

A

A

P

Snow peas

A

A

A

A

A

A

P

P

P

A

A

A

Spinach

A

A

A

A

A

A

A

A

A

A

A

P

Spring onions

A

A

A

A

A

A

A

A

A

A

A

A

Squash

A

A

A

A

A

A

Swedes

A

A

A

A

P

P

P

P

A

A

A

A

Sweetcorn

A

A

A

A

A

A

A

A

A

A

A

A

Sweet potatoes

A

A

A

A

A

A

A

A

A

A

A

A

Tomatoes

A

A

A

A

A

A

A

A

A

A

P

P

Tomatoes - cherry

P

P

A

A

A

A

A

A

A

A

P

P

Turnips

A

A

A

A

A

Watercress

A

A

A

A

A

A

A

A

A

A

P

A

Witlof

A

A

A

A

A

A

A

A

A

Zucchini

A

A

A

A

A

A

A

A

A

P

A

A

*This data was compiled from market reports from the NSW Department of Agriculture for the Flemington Markets, Sydney, 1998 - 1999.

Sydney Postharvest Laboratory
@ CSIRO Food Science Australia Building
16 Julius Av, Riverside Corporate Park, Delhi Rd, North Ryde, Sydney,  NSW  2113
PO Box 62,  North Ryde,  NSW  1670,  AUSTRALIA
Phone: +61-2/(02)-9490-8333  Fax: +61-2/(02)-9490-8499
Mobile: +61-410/(0410)-603-170
Email:   spl@postharvest.com.au
Web:    www.postharvest.com.au

TO HOME PAGE      Sydney Postharvest Laboratory             Revised  Dec 2002 (H.James)